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Sociedad de Plateros de Mª. Auxiliadora

"La Posada del Bacalao"

C/ María Auxiliadora, 25, 14002 Córdoba

María Auxiliadora Tavern Silversmiths Company. In Cordoba to eat people traveling, which specializes in kitchen cod and Cordoba. A tavern with its own wine cellar wine Foster's Wine Route Montilla - Moriles. Show flamenco, guitar class, art and wine tasting. Inside the restaurant has two patios for eating tapas with Cordoba and Andalusian cuisine. Arts, led the tourism culture, with its flamenco rock, sing, dance, Spanish song and live your tapas menu.


Maria Auxiliadora 25

Tel.: 957 470 304

14002 Córdoba



Is currently run by Manuel Bordallo Romero, dynamic man and a professional in the culinary arts, since he took charge of the tavern, a climate and frequent family the same exquisite clientele. Manuel Bordallo, defender of the traditional cuisine of Cordoba, has participated in many television programs, both locally and nationally, and both national chains in Spain and internationally, whose videos can be viewed as www.gastronomiacordoba.com a preview to his "good work" in the kitchen.


Located within the popular district of San Lorenzo de Córdoba, located on Calle María Auxiliadora n º 25, surrounded by the typical Cordoba neighborhood, full of churches, courtyards and scented Easter. It was purchased a house in this street by the Company in 1925 to house tavern and cellar. The winery has its own street entrance Cheese where you can buy their wines direct sales, designations of "Oro Fino", "Fine Platinum" and "Fine Peseta.


Silversmiths Society was established in 1868, following the political and economic crisis facing the country, to help the most disadvantaged silversmiths, from there originally called Mutual Association Silversmiths Cordoba. Being the oldest provident society that exists in Spain. He of October 17, 2003 expired on 135 anniversary. Silversmiths Society received the recognition of King Alfonso XII subsidizing the company, which previously had been declared of public interest, to $ 250 annually.


In 2001 the council on Montilla - Moriles honored with a plaque to one of the oldest tavern in Cordoba, Maria Auxiliadora. This tavern Silversmiths Society dates from 1930, and was the fourth in the chain.


For its dependencies have paraded an endless list of celebrities and famous culture as writers, poets, playwrights, musicians, novelists, sculptors, philosophers, journalists, politicians, painters, flamenco, bull fighters ... so the tavern has a clientele of by people of any part of Cordoba. In its rooms have hosted many rocks as the oldest of Córdoba Peña Los Romeros de la Paz or Peña The Bohemians, Peña Excursionista Cordoba Cordoba and societies as Palomos Sports. etc.


Belongs to the Wine Route Montilla - Moriles to have a proper cellar aging wine of Montilla - Moriles. The showcases have several awards as the Gold Medal awarded by the City Council of Cordoba (1985), the title of "Cordovan the Year" (1993), the award of the Denomination of Origin Montilla-Moriles, the award Best Cordoba Salmorejo popular vote organized by the newspaper's Day in 2010 Cordoba Award Tavern Silversmiths Company of Mary Help of Christians by the Cultural Association Wine Research Consent Montilla (Córdoba) to the "Distinguished Tavern" at the VII Prize, Juan Bodeguero Rodríguez. Montilla, Vintage, 2010.


It has many rooms for family or professional meetings, large rooms, which highlights the living God Aguilar (up to 100 people dedicated to conferences, exhibitions, celebrations, meetings, exhibitions, etc..) And the Patio of Oranges and Lemons very used in summer nights by the Cordoba.


It has a wide variety of traditional recipes from the table of Cordoba, with over 30 dishes dedicated to the cod, for what is popularly known as the Posada del Bacalao. Here you can enjoy traditional dishes such as oxtail, the flamenquín, salmorejo, its cod dourado, their eggplant fried cod croquettes exquisite ... all in a familiar environment, server by a large staff of professionals, making this inn a actrativo more to be visited in Cordoba.


In its dependencies not only can you taste the food because it is also a hostel in Cordoba and the Andalusian culture, organizing flamenco shows, wine tastings, cooking seminars, classroom guitar, painting and art exhibitions, etc. All this with excellent customer service both Spanish and English, French, German, Japanese, Arabic, etc.


Among its latest additions to its extensive menu of menus are a variety of dishes for customers Maghreb.





Taberna Sociedad de Plateros

C/ María Auxiliadora 25

14002 Cordoba, Spain

Tel.: +34-957 - 47 03 04

Mobile: +34-637 - 08 11 37

Email: reservas@sociedadplateros.com

Web: www.sociedadplateros.com



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Sociedad Plateros María Auxiliadora, 25

"La Posada del Bacacalo"

Teléf. 957 470 304     Móvil: 637 081 137